- Record planting dates, varieties and areas planted.
- Write down inputs: seed, manure, fertilizer, chemicals and costs.
- Record labour, water use, pest and disease problems.
- Record harvest quantities, grades and sale prices.
- Review each season and compare crops to plan better.
Verify locally: figures, varieties and product choices differ by altitude, season and variety. Confirm with your county agricultural extension officer or KALRO before acting.
Questions about our produce or farming?
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